Dijon Crusted Lamb Roast with Mint Sauce
Wed, 17/03/10 – 8:13 | 2 Comments

Lava Lake lamb roast is crusted with dijon and served with a fresh mint sauce – perfect for your Easter dinner.

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Home » Camping, Traveling

Campfire Cookery

Submitted by laudalino on Tuesday, 4 August 20096 Comments

Camping does not mean you have to have food that you need to hydrate, nor food that comes from a can and you heat  up.  One can eat well while camping by being a little prepared and ingenious!

sunset-at-camp

The beginning of Sunset while we cooked & sipped on wine.

We had such a great time camping in the Sierras a couple weeks ago, that we have decided to head up for a couple nights.  We have some fun things planned like, sunning, reading, biking and of course eating – wait until you see this!  In the mean time we wanted to share some highlights from the last trip and when we get back this weekend we will let you know how you can eat well, while getting away from it all!

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