Sweet winter beets are roasted to perfection and then drizzled with a slightly sweet, slightly salty and slightly spicy dressing, to make a great side salad or a light dinner entree.

Exotic Tonka Beans warm up this crispy macaron which is filled with a creamy but tart Italian Passion Fruit Buttercream.

We made it through our first week of the Healthy Challenge.  Lenny did an amazing job!  I, got the stomach flu and was not able to do much.  I did manage to make a big …

This is a great soup to detox your body of the poisons you have been putting into it. I tend to make it when I feel like I could lose a couple of those heavy pounds right away. As well it is a great one to make when you decide to clean out the fridge; heck, do both at the same time, clean out your body and clean out the fridge. It is loaded with good veggies, which equals lots of vitamins.

Zoe and Jeff made their appearance at Omnivore Books back in November and we had the honor of capturing the event live so that we could (they could) share it will you. They filled the room with people who all loved the same things we love about them – insightful knowledge about baking, witty humor, warm personalities and a passion about baking that was very evident!

Lori at Recipe Girl announced the Ten in 10 event a couple weeks ago – I knew we had to participate.  We had already planned on making the resolution of getting healthy but this would …

This is an electrifying cocktail that will surely tease your taste-buds and tantalize your senses!

I love French Rib Chops as I feel they really dress up a casual meal, they are so elegnant in presentation and tender in taste. I use to make this particular recipe often, many years ago, but have not done so in awhile. I love the combination of the orange zest, garlic and rosemary with the creamiest of the lamb. As well, beinggrass-fed lamb, there is a nice sweet grassiness that is very pleasant with this combination of herbs.