Dijon Crusted Lamb Roast with Mint Sauce
Wed, 17/03/10 – 8:13 | 3 Comments

Lava Lake lamb roast is crusted with dijon and served with a fresh mint sauce – perfect for your Easter dinner.

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Roast Acorn Squash with Goat Cheese and Tahini Dressing
Tuesday, 10 Nov, 2009 – 9:24 | 12 Comments
Roast Acorn Squash with Goat Cheese and Tahini Dressing

The creaminess as well as the tartness of goat cheese rounds out the sweetness that roasting brings to fresh squash, the garlicky tahini dressing is the added bonus.

Homemade Fresh Roasted Tomato Soup
Saturday, 24 Oct, 2009 – 17:34 | 6 Comments
Homemade Fresh Roasted Tomato Soup

This is not your typical can of tomato soup, while it is creamy, it does not have any dairy. This recipe is pure tomato goodness using only the freshest seasonal tomatoes.

Homemade Semolina Pasta with Dry Farmed Tomato Sauce
Sunday, 11 Oct, 2009 – 14:58 | 11 Comments
Homemade Semolina Pasta with Dry Farmed Tomato Sauce

Homemade semolina pasta with a simple fresh tomato sauce make an easy dinner that will please even the pickiest eaters.

LiveSTRONG With A Taste Of Yellow 2009: Homemade Ricotta & Ravioli with Egg
Thursday, 17 Sep, 2009 – 9:33 | 12 Comments
LiveSTRONG With A Taste Of Yellow 2009:  Homemade Ricotta & Ravioli with Egg

Pillows of creamy homemade ricotta has been lightly scented with fresh herbs, with a small hidden surprise, is nestled between layers of fresh homemade semolina pasta and then gently cooked before being sprinkled with fresh black truffles.

Moroccan Cucumber and Red Pepper Salad
Wednesday, 2 Sep, 2009 – 20:31 | 4 Comments
Moroccan Cucumber and Red Pepper Salad

A light and refreshing Moroccan salad made with cucumbers, red peppers and slivers of red onion. Great as a meal on its own or with grilled chicken or fish.

Spaghetti with Spinach
Sunday, 30 Aug, 2009 – 13:52 | 2 Comments
Spaghetti with Spinach

Easiest spaghetti dish I have ever put together. Simply seasoned with onions, garlic, thyme and spinch, nothing to it really. Easy eating!

Zucchini and Red Pepper Enchiladas with Two Salsas
Monday, 24 Aug, 2009 – 20:40 | 16 Comments
Zucchini and Red Pepper Enchiladas with Two Salsas

Grilled vegetables are grilled and then rolled in corn tortillas before being lightly fried. Two salsas, one made of pumpkin seeds and the other made from tomatoes, compliment the smokyvegetables.

Pasta with Olives, Goat Cheese and Garlic Chips
Monday, 24 Aug, 2009 – 14:20 | 3 Comments
Pasta with Olives, Goat Cheese and Garlic Chips

Pasta is tossed with good olive oil, goat cheese, olives and fresh herbs to make an easy and tasty dinner.