If you are familiar with Donna Hay, you know exactly what I am talking about when I mention her cookbooks and magazines. Not only is the food styling and photography stunning; but, …

After reading Christine’s post about how she incorporated Goi, on a regular basis, back into her daily diet and she lost 30 pounds, I decided this was a better option than sticking to the “Ape …

We entered the Desperation Dinner contest over at Chowhound last month. Our entry was our Roasted Garlic and Flat Leaf Parsley Pasta, because ” We keep three fresh herbs in the kitchen, in …

We are back on our spin schedule, which means we need to come up with a couple easy meals for Tuesday and Thursdays. Not only did we get home late but there is nothing …

Our friend B. introduced us to this creation of his – we love it! Quick and easy and full of flavor.

…… maybe it was the weather or something, but, we were lazy tonight. L. had left over soup from the other night. I had a hunk of baguette smothered in butter and Roquefort …

One of my favorite meals when it is just me, is a nice glass of wine, some outstanding cheese & a nice baguette! We have a tendency to eat this way very often when …