Chicken Fried Steak with Green Garlic Gravy
Wed, 10/03/10 – 11:05 | One Comment

Perfectly seasoned and fried beef bottom steaks are smothered in a creamy green garlic gravy to make the ultimate chicken fried steak.

Read the full story »
Appetizer & Snacks

A little something to wet your appetite for the main event.

Cocktails

It’s 5 O’clock somewhere. Let’s mix it up!

Easy Eating

It doesn’t have to take forever to be good…

French

Can’t get to France? Bring France to you!

Portuguese

Mama’s home cooking, California Style!

Home » Archive by Category

Articles in Dessert

Brownie in a bottle ….
Monday, 21 Jan, 2008 – 17:56 | No Comment
Brownie in a bottle ….

okay this is not a meal nor a challenge of any sort, just something we wanted to share because the packaging was so cute and the final product was delicious. Our friend E. gave …

Daring Bakers: Buches de Noel
Monday, 24 Dec, 2007 – 1:24 | 13 Comments
Daring Bakers:  Buches de Noel

This is quick – as we are jumping on a flight soon. Wanted to share our December Challenge with the Daring Bakers – one of my favorite holiday desserts that I have not had …

Christmas Cookies
Sunday, 9 Dec, 2007 – 23:36 | 2 Comments
Christmas Cookies

Susan over at Food Blogga is hosting a Christmas Cookies extravaganza. I had to bring some cookies to our annual cookie exchange party and figured I would kill two birds with one stone so …

Applewood Bacon
Sunday, 9 Dec, 2007 – 23:28 | No Comment
Applewood Bacon

Okay, I said we were back and I was ready to tackle the kitchen by my apron strings; but, then I got ubber busy with company, work, life! I finally had time to …

I want to suck your blood …..
Wednesday, 31 Oct, 2007 – 4:38 | One Comment
I want to suck your blood …..

or at least eat your Vampire Cake! I got this idea from Baking Bites. I was going to make cute little coconut cupcakes to go into these adorable boxes I found for Halloween; …

Daring Bakers: One Bostini Cream Pie & Two Forks, Please
Monday, 29 Oct, 2007 – 4:57 | 36 Comments
Daring Bakers:  One Bostini Cream Pie & Two Forks, Please

The Daring Bakers strike again! Our hostess for this month’s challenge was Mary over at Alpine Berry and she chose the Bostini Cream Pie. The original recipe is from Donna Scala & Kurtis Baguley …

Fall was almost in the air …..
Tuesday, 23 Oct, 2007 – 3:21 | One Comment
Fall was almost in the air …..

Last week, definitely felt like fall … crisp air filled with the aroma of crunching leaves and even rain, that left us cold, damp and turning on the heat. This inspired me to grocery …

As good as Chez Panisse (almost)
Thursday, 18 Oct, 2007 – 3:37 | No Comment
As good as Chez Panisse (almost)

Well … the next best thing! Poached Egg with Curly Endive Salad, courtesy of Alice Waters and the Art of Simple Food. The salad was delicious – simply delicious! I love this …