Is anyone else enjoying the early days of Spring as much as we are? The mornings are dewy, the days are longer and the markets are starting to show early Spring lovelies such as fresh strawberries, English peas, gorgeous racalunas and amazing farm fresh eggs. We stumbled upon these creamy blue eggs, from one of …
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Happy New Year! As we sit here writing out new goals for the new year, we ponder as to where the last year went. It seems it was only yesterday that we were scribbling down the words “eat better”. Here we are, once again making that commitment to be better to our bodies by eating …
I have been slowly going through some old posts and re-shooting the recipes. Someday when I have even more downtime, I am going to start remaking some of these recipes, as they are favorites of ours. One of our favorite recipes is one that does not need to be remade is this one for Ella’s …
Ribbons of crisp asparagus are tossed with a light dressing of salty pancetta, and fresh meyer lemon; perfectly poached eggs, bring this salad together, by creating a creamy dressing. Perfect as a light dinner.
How to simply hard boil the perfect egg not only for breakfast but also for dinner, lunch or a snack. This recipe will have you hard boiling eggs in no time, perfectly.
Like I said in my earlier post about Cuba, I am not sure where to even begin. We loved everything about Cuba, and especially Havana. From the Casa, we stayed at, to the museums, and the people we met. When people ask about the city, I first ask them “what do you think it is …