Roasted Strawberry Sauce: How to slow roast strawberries
This is not your ordinary Smuckers Strawberry Sauce that you grew up with as a kid. This is a slow roasted version with balsamic vinegar.
I started making this sauce a couple years ago, when I had some slightly wrinkly strawberries sitting around. They were so good, that I did not have the heart to toss them out, but I did not want to toss them into my mouth either. So I came up with this fantastic dessert sauce. We love it on Brown Sugar Ice Cream, Mascarpone Ice Cream or plain old Vanilla Bean Ice Cream – those recipes will be coming this summer!
Recipe: Roasted Strawberry Sauce
2 pint strawberries, larger ones cut in half, smaller left whole
4 tablespoons sugar, prefer raw
2 tablespoon balsamic vinegar
Heat oven to 250. Toss strawberries with sugar and vinegar. Spread out on a rimmed cookie sheet. Put into the oven and slowly cook until caramelized, about 4 hours. Stir them occasionally and make sure they are not sticking or burning. Spoon over pound cake or ice cream. Serve. Eat.
If you are not going to use right away, after roasting, put into a jar with about 1/2 cup simple syrup.
Those look awesome! I love balsamic strawberries. Totally trying this!
Whoa. You’re brilliant! This sounds (and looks!) amazing.
+Jessie
That picture looks fantastic! I’ve done strawberries with balsamic vinegar & loved them, but never tried roasting them. That is next on the list of things to try. Thanks!
Oh, and I look forward to your ice cream recipes as well, they sound delicious!
This looks absolutely incredible! I will have to try it this summer.
This is a brilliant idea, but how do you wait four hours for them?
That is one incredible idea. It’s making my mouth water and my eyes glaze over. Want it now pls!
I am actually doing this now, to put over mini cheeecakes for the office. Looks great.
This does look really, really good. Always looking for ways to use strawberries a little past their prime.
I’ve never roasted strawberries before, what a great idea! Especially over ice cream
[...] Chez Us Roasted Strawberry Sauce How to slow roast strawberries Posted by root 21 hours ago (http://www.chezus.com) Bring france to you portuguese mama home cooking california style if you are not going to use right away after roasting put into a jar with about 1 2 cup simple syrup add your comment below or trackback from your own site podcast powered by podpress v8 8 Discuss | Bury | News | chez us roasted strawberry sauce how to slow roast strawberries [...]