New Years Eve
Submitted by Denise on Tuesday, 30 December 2008One Comment
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Lava Lake lamb roast is crusted with dijon and served with a fresh mint sauce – perfect for your Easter dinner.
Read the full story »A little something to wet your appetite for the main event.
It’s 5 O’clock somewhere. Let’s mix it up!
It doesn’t have to take forever to be good…
Can’t get to France? Bring France to you!
Mama’s home cooking, California Style!
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[...] limit the guest list to 12. To be able to share our evening with everyone we love we did a live web cast – which was very fun as we had family and friends from far sign in. Sort of your virtual dinner [...]