Lavender Macarons with Vanilla Bean Buttercream
Tue, 16/03/10 – 14:54 | One Comment

Sweet little lavender macarons are filled with an exotic vanilla bean buttercream to make the perfect afternoon snack.

Read the full story »
Appetizer & Snacks

A little something to wet your appetite for the main event.

Cocktails

It’s 5 O’clock somewhere. Let’s mix it up!

Easy Eating

It doesn’t have to take forever to be good…

French

Can’t get to France? Bring France to you!

Portuguese

Mama’s home cooking, California Style!

Home » Archive by Month

Article Archive for November 2008

Date Night (kind of …)
Wednesday, 5 Nov, 2008 – 21:10 | One Comment
Date Night (kind of …)

Our 4th date, six and a half years ago was at the laundry.  Lenny really wanted to see me (said he could not get enough of me) and asked me to come with him to …

Lentils with Sausage
Wednesday, 5 Nov, 2008 – 14:50 | One Comment
Lentils with Sausage

As mentioned earlier this week, we are in “clean-up” mode over at our pantry. When I go into these modes, I try to only use what I have in the house and to make the …

Change ……
Tuesday, 4 Nov, 2008 – 22:44 | No Comment
Change ……

*
photo from Sixpoint Craft Ales & ON The House.
Chez US, hopes you voted regardless of your vote.  YOU can make a difference and be part of change;  regardless of your candidate, vote, make …

TWD: Rugelach
Tuesday, 4 Nov, 2008 – 7:50 | No Comment

Which I love, but, forgot about.  Woke up at 3am this morning and remembered Tuesdays With Dorie.  Check back next Tuesday.  In the meantime, be sure to read about all the other TWDs that did …

Chickpea soup
Tuesday, 4 Nov, 2008 – 7:35 | One Comment
Chickpea soup

We have company coming on Thursday and he will be staying for a month;  yes, in our tiny apartment with the tiny 20 sq. ft. kitchen.  In order to get ready for our guest, I …

Wild Arugula Salad
Saturday, 1 Nov, 2008 – 19:20 | One Comment
Wild Arugula Salad

with fennel and pomegranate and a light balsamic dressing.  We have had company in town all weekend, which is always a great excuse to cook more than we usually would.  My sister and her friend …