Grilled Prosciutto and Black Truffle Pizza with Egg
Thu, 2/07/09 – 15:42 | 4 Comments

How many of us are blessed to have that brick oven in the back yard? Grilling pizza is no different then using a brick oven except you use your BBQ Grill. It comes out crispy and lightly smoky, just like you are eating pizza at a pizzeria in Naples. It is easier then you think with this fail proof pizza dough recipe.

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Appetizer

A little something to wet your appetite for the main event.

Cocktails

It’s 5 O’clock somewhere. Let’s mix it up!

Easy Eating

It doesn’t have to take forever to be good…

French

Can’t get to France? Bring France to you!

Portuguese

Mama’s home cooking, California Style!

Home » Archive by Month

Article Archive for March 2008

Fried Dough …. again
Monday, 31 Mar, 2008 – 21:46 | One Comment
Fried Dough …. again

at least the recipe! With reference to my post about fried dough; otherwise, known as Malassadas or Filhoses, I have received many requests for the recipe. I have to apologize as I was …

March Click Event
Monday, 31 Mar, 2008 – 21:45 | No Comment
March Click Event

Here is our entry for the March Click Event! Great Grandmother’s Silver for everyday because everyday is special for us.

Daring Bakers: The Perfect Party Cake
Sunday, 30 Mar, 2008 – 13:06 | 5 Comments
Daring Bakers:  The Perfect Party Cake

Moven over at Food Art and Random Thoughts is the hostess for this month’s Daring Baker Challenge. I was going to sit out it out as it has been a challenging month for me …

Down Under again …
Sunday, 30 Mar, 2008 – 13:04 | No Comment
Down Under again …

I was enticed to jump on the Donna Hay band wagon, again! Vanessa over at Vanessa Frida’s Journal, enticed me! As well, I just had to make this Coconut and Basil chicken, …

French Onion Soup
Sunday, 30 Mar, 2008 – 13:03 | One Comment
French Onion Soup

I have been DYING to make French Onion soup - don’t ask me why, because I do not know. Maybe it is the looming French Gourmet magazine on our counter … not sure. …

Breakfast for Dinner
Wednesday, 26 Mar, 2008 – 15:01 | One Comment
Breakfast for Dinner

We did not make a big Easter breakfast, brunch or dinner, like we normally do. I did have a dinner planned; but, then after waking up, we decided to be low-key and just …

Happy Easter!
Wednesday, 26 Mar, 2008 – 15:00 | No Comment
Happy Easter!

From our kitchen to yours!