Chicken Fried Steak with Green Garlic Gravy
Wed, 10/03/10 – 11:05 | 2 Comments

Perfectly seasoned and fried beef bottom steaks are smothered in a creamy green garlic gravy to make the ultimate chicken fried steak.

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Appetizer & Snacks

A little something to wet your appetite for the main event.

Cocktails

It’s 5 O’clock somewhere. Let’s mix it up!

Easy Eating

It doesn’t have to take forever to be good…

French

Can’t get to France? Bring France to you!

Portuguese

Mama’s home cooking, California Style!

Home » Archive by Month

Article Archive for February 2008

Second Week of Run, Swim, Bike and Cook
Sunday, 17 Feb, 2008 – 0:28 | 6 Comments
Second Week of Run, Swim, Bike and Cook

Happy to report that we are still doing the challenge with Chou over at Balance. We did much better this week and are beating down the cold, that we both seem to have now! …

Valentine’s Day
Saturday, 16 Feb, 2008 – 0:39 | 4 Comments
Valentine’s Day

L. and I really do not “celebrate” V~day. We both are strong believers that all these special “things”, should be things that are done throughout the year, not saved up for one “big” day. …

Pre Valentine’s Dinner
Thursday, 14 Feb, 2008 – 15:21 | No Comment
Pre Valentine’s Dinner

We had our friends M. and C. over for a little pre-Valentines Day dinner. We popped open a bottle of bubbly and L and and I made this Jamie Oliver quiche – Tiger’s Quiche. …

Flat Leaf Parsley and Pasta
Wednesday, 13 Feb, 2008 – 4:39 | One Comment
Flat Leaf Parsley and Pasta

Cookthink is hosting a monthly challenge and this month it just happened to be Flat Leaf Parsley. I was not even planning on entering this challenge because this is basically just a staple dish …

Thai Chicken Coconut Soup
Tuesday, 12 Feb, 2008 – 3:56 | One Comment
Thai Chicken Coconut Soup

We are trying to be somewhat healthy this month and are trying to stay motivated with the Ironman meets Ironchef challenge over at Balance.
I found this Thai Chicken Coconut Soup and we decided to give …

Fried Dough …
Monday, 11 Feb, 2008 – 21:49 | 9 Comments
Fried Dough …

Also, known as Malassadas or Filhoses.
When I saw that Helen of Tartelette and Peabody of Culinary Concoctions were hosting the first ever Fried Dough Fest, I knew I had the perfect recipe! L.s’ mothers …

First week of Run, Swim, Bike & Cook
Saturday, 9 Feb, 2008 – 23:27 | 2 Comments
First week of Run, Swim, Bike & Cook

We have joined Chou over at Balance for Food for the annual RSBC. I hate to inform Chou and everyone else that we/I did not do as well as we/I would have liked! …

Soba Noodle Salad
Friday, 8 Feb, 2008 – 3:44 | No Comment
Soba Noodle Salad

Our friend B. introduced us to this creation of his – we love it! Quick and easy and full of flavor.