Dijon Crusted Lamb Roast with Mint Sauce
Wed, 17/03/10 – 8:13 | 2 Comments

Lava Lake lamb roast is crusted with dijon and served with a fresh mint sauce – perfect for your Easter dinner.

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Home » Food and Wine Blog Event

Best of the Best …

Submitted by dwoodward20 on Wednesday, 26 December 2007One Comment



Sandra over at Un Tocco de Zenzero and Zora of 1x umruhren bitte are hosting the Best of 2007 recipe collection. We had a very hard time deciding on the one recipe that we felt was the best but we think we nailed it down to the most requested dish at our home – “The Grilled Veggie Lasagna“.

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