Dijon Crusted Lamb Roast with Mint Sauce
New Post »
Dijon Crusted Lamb Roast with Mint Sauce
Wed, 17/03/10 – 8:13 | 2 Comments

Lava Lake lamb roast is crusted with dijon and served with a fresh mint sauce – perfect for your Easter dinner.

Read the full story »
Appetizer & Snacks

A little something to wet your appetite for the main event.

Cocktails

It’s 5 O’clock somewhere. Let’s mix it up!

Easy Eating

It doesn’t have to take forever to be good…

French

Can’t get to France? Bring France to you!

Portuguese

Mama’s home cooking, California Style!

Home » Archive by Month

Article Archive for August 2007

Stuffed Peppers
Saturday, 4 Aug, 2007 – 21:26 | No Comment
Stuffed Peppers

I have been dying to try Padron Peppers after reading this post on Becks & Posh; but, I never have a chance to get to Farmer’s Market on Saturdays. Strolling by Bi-rite Market …

Pasta tossed with Ricotta and Pesto
Thursday, 2 Aug, 2007 – 3:51 | No Comment
Pasta tossed with Ricotta and Pesto

Have not had time to hit the grocery store – we are living on what is left in the house from last week!
Tonight: Pasta with ricotta, pesto and some tomatoes that I wilted on …