I was very excited to par-take in the July Monthly Mingle & we had a great time trying out some new flavors! Came up with this one using bits and pieces of a bunch …

Had our friend B over for another great night for the deck. So we threw some burgers on the grill. Italian seasoned with cheddar cheese, whole wheat buns, red-leaf lettuce and heirloom tomatoes. …

Another great night in the city by the bay so we decided to dine al a fresco! Tonight I grilled some stuffed Peppers. They make a great summer time dish – slightly sweet …

Last night we had our friend W. over for a cookout. Warm evening in the city and we were going to take advantage of our beautiful deck & Weber!
Started the evening with a bottle …

Labors of Love …….
Verbena with a basil buttercream filling
Lavender with a honey buttercream filling
Hibiscus with a strawberry rhubarb filling

I picked up some strawberries at Whole Foods, today, mainly because they were so darn cute. Bright red & petite and some were oddly shaped, but really cute! Then I took a …

Finally grilled those Lamb Sausages – fantastic! Served with some grilled eggplant which was drizzled with olive oil and sprinkled with grey sea salt & fresh ground pepper. Roasted a mixture of yellow, …

The theme this week is: “Create something from what you have on hand”! I made some zucchini ribbons and created a risotto with a bit of chili flakes and lemon. Let me …